Fishing in Cabo San Lucas in November
If you live in the U.S., particularly in the upper midwest or the northeastern part of the country, November means the start of shorter days and colder temperatures. If you’re a fisherman, then you know it’s not quite cold enough to freeze over lakes and ponds for ice fishing yet. If you are a sports fishing enthusiast, however, you can rest assured that the warm waters of the Pacific Ocean around Cabo San Lucas have plenty to offer in terms of big game fish.
Los Cabos is a municipal area located on the southern tip of the Baja California peninsula and Cabo San Lucas is a town located within this municipality. Los Cabos sport fishing is some of the best in the world and fishing in Cabo San Lucas in November does not mean a reduction in the abundance of big game fish. On the contrary, November is an excellent time to fish for Dorado, marlin, sailfish, and tuna. So when the weather is getting cool in the north, consider heading south to the warm waters around Los Cabos.
If you are planning a vacation to Baja California Sur, consider Los Cabos sportfishing when making your plans. While there are certainly plenty of activities that can be performed on dry land, like golf for instance, those individuals seeking a little more adventure would do well to charter a fishing boat. Los Cabos sport fishing charters are run by knowledgeable companies that know the fishing business. They are not just concerned with helping you land that prize winning fish; they also want to provide your group with a safe and memorable experience, as well.
Fishing in Cabo San Lucas in November is no different from fishing during other points of the season, except that some types of big game fish are in greater abundance during this time. Los Cabos sport fishing charter companies can advise you on the proper licenses you will need, as well as recommend where to have your fish cleaned and filleted. Having your fish properly deboned is necessary for storage and for travel back to the United States. Your fish must also be frozen if you are planning to bring it back to the U.S. Your hotel or resort will most likely have freezer storage available, and local restaurants may even be able to prepare your fish for dinner for a nominal fee. If you plan your trip to Cabo during the month of November, while folks back home are feasting on turkey and stuffing at Thanksgiving, you can have your own feast of tuna or marlin with all the fixings.